Last edited by Vishura
Friday, July 10, 2020 | History

1 edition of Ancient fishing and fish processing in the Black Sea region found in the catalog.

Ancient fishing and fish processing in the Black Sea region

by TГёnnes Bekker-Nielsen

  • 393 Want to read
  • 20 Currently reading

Published by Aarhus University Press in Aarhus, Oakville, CT .
Written in English

    Subjects:
  • Fisheries,
  • Coastal archaeology,
  • Fishing,
  • Antiquities

  • Edition Notes

    Includes bibliographical references (p. [185]-203) and indexes.

    Statementedited by Tønnes Bekker-Nielsen
    SeriesBlack Sea studies -- 2
    Contributionsebrary, Inc
    Classifications
    LC ClassificationsSH213.46 .A53 2006eb
    The Physical Object
    Format[electronic resource] /
    ID Numbers
    Open LibraryOL27016881M
    ISBN 108779349250

    (book + e-book) The volcanic eruption of Santorini was the greatest in historical times. Ancient Fishing and Fish Processing in the Black Sea Region. This volume challenges the orthodox view that fishing and fish played only a marginal role in the economy of the ancient world. In fact, there is ,00 kr. The Maussolleion at. Rome and the Black Sea Region: Domination, Romanisation, Resistance (BLACK SEA STUDIES) The Small World of Dion Chrysostomos (Black Sea Studies Book 7) by Tonnes Bekker-Nielsen. Kindle $ $ 99 $ $ Hardcover $ $ 00 $ $40 Ancient Fishing and Fish Processing in the Black Sea Region (BLACK SEA STUDIES) by.

      Ancient literary sources concerning fishing and fish processing in the Black Sea region. Published on Nov 2, in 21/1, Articles Tags: Antiquity, Black Sea region, fish processing, fishing, literary sources. Studia Antiqua et Archaeologica 20(1): 69– Iulia DUMITRACHE ABSTRACT. Processed Fish,” in Ancient Fishing and Fish Processing in the Black Sea Region. Edited by Tonnes Bekker-Nielsen. Aarhus: Aarhus University Press, , pp. Book Reviews: People and Plants in Ancient Pompeii: A New Approach to Urbanism from the Microscope Room. By Marina Ciaraldi.

    Ancient fishing and fish processing in the Black Sea region. T Bekker-Nielsen. ISD LLC, The roads of ancient Cyprus. T Bekker-Nielsen. Museum Tusculanum Press, Fishing in the Roman World. Ancient Fishing and Fish Processing in the Black Sea Region. The tec hnology and Productivity of Ancient Sea Fishing, In: Tonnes, B.N. (Eds.) Ancient Fishing and Fish Processing in the Black Sea Region pp. ULBRICH, H-J.


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Ancient fishing and fish processing in the Black Sea region by TГёnnes Bekker-Nielsen Download PDF EPUB FB2

Our literary sources testify to the widespread culinary and medicinal use of salted fish and fermented fish sauces in antiquity, and especially in the first centuries AD.

In this book, the authors assess the present state of research on ancient fishing and discuss its implications for the history of the Black Sea region, especially the period of Greek colonization along its by: The Archaeological Evidence for Fish Processing in the Black Sea Region A Fishy Business- Transport Amphorae of the Black Sea Region as a Source for the Trade in Fish and Fish Products in the Classical and Hellenistic Periods Ancient Fishing and Fish Processing in the Black Sea Region (Black Sea Studies) Tonnes Bekker-Nielsen This volume challenges the orthodox view that fishing and fish played only a marginal role in the economy of the ancient world.

This volume challenges the orthodox view that fishing and fish played only a marginal role in the economy of the ancient world.

In fact, there is archaeological evidence for ancient fish processing on a commercial scale not only in the Mediterranean itself, but also on the Atlantic coast and in the Black Sea region, especially the Crimea. In fact, there is archaeological evidence for ancient fish processing on a commercial scale not only in the Mediterranean itself, but also on the Atlantic coast and in the Black Sea region, especially the Crimea.

Our literary sources testify to the widespread culinary and medicinal use of salted fish and fermented fish sauces in. Bekker-Nielsen published many articles dealing with mostly ancient (Greek and Roman) shing in Black Sea region with a notional peak resulting from a conference on sh products in above mentioned Author: Tønnes Bekker-Nielsen.

Ancient fishing and fish processing in the Black Sea region. [Tønnes Bekker-Nielsen;] -- "This volume challenges the orthodox view that fish products played only a marginal role in the economy of the ancient world.

This volume challenges the orthodox view that fishing and fish played only a marginal role in the economy of the ancient world. In fact, there is archaeological evidence for ancient fish processing on a commercial scale not only in the Mediterranean.

ancient fishing and fish. processing in the black sea region. aarhus: aarhus university press p. (black sea studies 2). In fact, there is archaeological evidence for ancient fish processing on a commercial scale not only in the Mediterranean itself, but also on the Atlantic coast and in the Black Sea region, especially the Crimea.5/5(1).

Fish and Money: Numismatic Evidence for Black Sea Fishing The second group is round in shape and consists of two denominations showing a fish on the obverse and an abbreviated city-ethnic KA or K on the reverse (Fig. Kutajsov, who first published and attributed these coins to Karkinitis, con.

Get this from a library. Ancient fishing and fish processing in the Black Sea region. [Tønnes Bekker-Nielsen;].

Ancient literary sources concerning fishing and fish processing in the Black Sea region* Iulia Dumitrache. Abstract. This article proposes a revision of the ancient literary sources concerning the conservation of fish stocks in the Black Sea in Greek and Roman classical antiquityregion.

The abundance and the. Black Sea Studies 2 "This volume challenges the orthodox view that fishing and fish played only a marginal role in the economy of the ancient world.

In fact, there is archaeological evidence for ancient fish processing on a commercial scale not only in the Mediterranean itself, but also on the Atlantic coast and in the Black Sea region, especially the Crimea. Ancient Fishing and Fish Processing in the Black Sea Region. collection of papers is both evidence of and an important contribution to the increasing research into fishing and fish processing in antiquity." "[T]he book contributes to both ancient fishing research and Black Sea studies.

It will be a welcome addition to libraries with an. Ancient fishing and fish processing in the Black Sea region. Black Sea Studies, 2: pp.

Curtis, R.I. Sources for production and trade of Greek and Roman processed fish, in: Bekker-Nielsen, T. (Ed.) Ancient fishing and fish processing in the Black Sea region. Black Sea Studies, 2: pp. Trakadas, A. ().Cited by:   Højte JM () Archaeological evidence for fish processing in the Black Sea region.

In: Bekker-Nielsen T (ed) Ancient fishing and fish processing in the Black Sea region. Aarhus University Press, Aarhus, pp – Google ScholarCited by: 1. Ancient Fishing and Fish Processing in the Black Sea Region it was amazing avg rating — 1 rating — published Want to Read saving /5.

Notes: 1. For example, T. Bekker-Nielsen (ed.) Ancient Fishing and Fish Processing in the Black Sea Region, Aarhus ; D. Mylona, Fish-eating in Greece from the Fifth Century BC to the Seventh Century AD, Oxford ; T.

Bekker-Nielsen and D. Bernal-Casasola (eds), Ancient Nets and Fishing Gear in Classical Antiquity.A First Approach, Cadiz ; A. Marzano, Harvesting the Sea: The. Studies Presented to A.N. Sceglov on the Occasion of his 70th birthday (), and T.

Bekker-Nielsen (ed.), Ancient Fishing and Fish Processing in the Black Sea Region (). Avram, A. For example, T. Bekker-Nielsen (ed.) Ancient Fishing and Fish Processing in the Black Sea Region, Aarhus ; D. Mylona, Fish-eating in Greece from the Fifth Century BC to the Seventh Century AD, Oxford ; T.

Bekker-Nielsen and D. Bernal-Casasola (eds), Ancient Nets and Fishing Gear in Classical Antiquity.Apparently when it comes to ancient fishing and pricing, there is little to go by.

One source referring to a different region of the Roman Empire (the Black Sea area) states of "epigraphic evidence" that "with one exception, we lack evidence for a specific price charged for .Bekker-Nielsen T () Ancient fishing and fish processing in the Black Sea region Volume 2 of Black Sea studies, Aarhus University Press, ISBN Bremner HA () Safety and Quality Issues in Fish Processing Woodhead Publishing Limited, ISBN